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Ian Hanlon

Company: JLL
Job title: Director – Foodservice Consulting
Ian has worked in gastronomy all his life in various Food & Beverage Management positions in Hotels and Restaurants, after leaving University with an MA Degree in International Management. Ian joined Coverpoint in 1999 in the role of Research Manager, before rising through the company to the role of Director. Now part of the JLL family, we continue to provide strategic foodservice advice to a worldwide client base.

Previously attended as speaker on the following Portfolio conference:

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